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Thomas David DuBois

China's culinary heritage, live from Beijing

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Category Archives: beet greens

Beet green and potato frittata

Beets are wonderful things, including the greens, despite the fact that many people throw them out. Do not do that. Do this instead.

Posted byThomas DuBoisAugust 30, 2018August 30, 2018Posted inbeet greens, eggs, Recipes7 Comments on Beet green and potato frittata

Lixia 立夏, Summer begins

Thomas DuBois's avatar by Thomas DuBois May 5, 2025

Cuisine along China’s Grand Canal

Thomas DuBois's avatar by Thomas DuBois May 5, 2025

Xian 苋, The tasty surprise lurking in your garden

Thomas DuBois's avatar by Thomas DuBois April 12, 2025
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